7 useful properties of onions
1. Onion juice is a natural antibiotic that protects against colds. Phytoncides will fight viral angina and strengthen the upper respiratory tract. They kill a large number of microbes. For the treatment and prevention of colds and flu, it is good to sniff sliced onions several times a day. With beriberi, onions are very useful, they are able to meet the need of the human body for vitamin C, in addition, this vitamin helps to increase immunity.
2. In addition, the bow activates the metabolism, promotes blood formation, and purifying the blood, stimulates the digestive processes. If you have a headache, try sniffing a piece of raw onion instead of swallowing pills.
3. green onion leaves are rich in carotene, which takes care of the well-being of our skin. Onions are used in folk medicine and for cosmetic purposes-to cleanse the face of stains. To get rid of freckles, it is good to wipe your face daily with a fresh onion cut in half.
4. Leeks do not have a sharp smell and taste, which, however, does not affect its healing properties at all. Onions are rich in calcium, phosphorus, iron, sodium and magnesium, which makes leeks a very nutritious and healthy product. And you can recognize it by the thickened white leg and wide flat leaves that are used for food. This bow has the ability to purify the blood.
5. Shallots consist of several small bulbs combined into one. Shallots are juicier, softer and more flavorful than onions. It is characterized by a peculiar specific, fragrant aroma. Shallots are used in medicine as an anti-inflammatory agent
6. Welsh onion has a kind of fistulous leaves. It does not form a real bulb, so only leaves are used for food. The Welsh onion has all the properties of the bow. And it has even more vitamin C than onions. Batun is famous for its good disinfecting properties.
7. Onions serve as an analgesic for wasp bites. To do this, immediately rub the onion juice into the bite site. For ear inflammation, onions can also be used to relieve pain:
Scientists claim that by eating 150 g of onions a day (about one large onion or a bunch of batun), we get half the daily value of vitamins A and C and a fifth of the norm of potassium and calcium, which improve heart function and are the building material for the body's bone system.
2. In addition, the bow activates the metabolism, promotes blood formation, and purifying the blood, stimulates the digestive processes. If you have a headache, try sniffing a piece of raw onion instead of swallowing pills.
3. green onion leaves are rich in carotene, which takes care of the well-being of our skin. Onions are used in folk medicine and for cosmetic purposes-to cleanse the face of stains. To get rid of freckles, it is good to wipe your face daily with a fresh onion cut in half.
4. Leeks do not have a sharp smell and taste, which, however, does not affect its healing properties at all. Onions are rich in calcium, phosphorus, iron, sodium and magnesium, which makes leeks a very nutritious and healthy product. And you can recognize it by the thickened white leg and wide flat leaves that are used for food. This bow has the ability to purify the blood.
5. Shallots consist of several small bulbs combined into one. Shallots are juicier, softer and more flavorful than onions. It is characterized by a peculiar specific, fragrant aroma. Shallots are used in medicine as an anti-inflammatory agent
6. Welsh onion has a kind of fistulous leaves. It does not form a real bulb, so only leaves are used for food. The Welsh onion has all the properties of the bow. And it has even more vitamin C than onions. Batun is famous for its good disinfecting properties.
7. Onions serve as an analgesic for wasp bites. To do this, immediately rub the onion juice into the bite site. For ear inflammation, onions can also be used to relieve pain:
Scientists claim that by eating 150 g of onions a day (about one large onion or a bunch of batun), we get half the daily value of vitamins A and C and a fifth of the norm of potassium and calcium, which improve heart function and are the building material for the body's bone system.